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Keto Korean Fried Chicken

Keto Korean Fried Chicken

KeToMi Papi
Enjoy Korean Fried Chicken like never before! My Delicious Keto Korean Fried Chicken Recipe Is one that you will be so happy to recreate over and over again. This was made with the best-chosen ingredients to match the authentic flavor of Korean fried chicken. This Is a recipe you won't want to miss out on.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Main Course
Cuisine Korean
Servings 2 people

Ingredients
  

  • 1 Pound Chicken

Chicken Brine Ingredients

Keto Breading Ingredients

Spicy Korean Sauce Ingredients

Instructions
 

  • Brine your chicken for 2 hours or overnight before cooking.
  • Preheat your Deep Fryer to 375° F
  • Prepare your breading station with the ingredients above.
  • Shake off excess chicken brine and coat your chicken into the breading.
  • Place all coated chicken on a wire rack to prepare for frying.
  • Gather your Spicy Korean Sauce ingredients, place them into a pot, cook on low heat, and stir.
  • Place your coated chicken into the deep fryer and cook for 9-10 minutes, or until golden brown.
  • Remove chicken from deep fryer and let cool for 3 minutes.
  • Brush Chicken with your Spicy Korean Sauce, garnish and serve.
  • Enjoy!
Keyword Keto Fried Chicken, Keto Korean Fried Chicken, Korean Fried Chicken
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